浪漫座

Access: Get off at Hiroshima Electric Railway Linechocho Electric stop, 2 minutes on foot.

Specials

★Fresh fish caught in season in the morning★Continued in stock!! Recommended [assorted sashimi]
1100 yen(Tax included)
Fresh seasonal fish arrives every morning! ●Bluefin tuna ●Raw sea urchin ●Salmon ●Squid ●Octopus ●Sweet shrimp... You can enjoy the assortment of 6 different kinds for just 1,000 yen!
[Vinegar gaki]
858 yen(Tax included)
Put Hiroshima oysters in the shell.Served on ice.You can enjoy the scent of the sea of oysters simply with ponzu sauce.
[Wagyu beef scallions grilled with salt] or [Grilled scallions]
748 yen(Tax included)
A rare part that can only be taken from one cow, the texture of crunchy and the taste of sweet fat go well with salt.In addition to [Grilled green onions], [Grilled Yukhoe] is also popular!

There is also a nostalgic wall clock and a gramophone in the store, and it can be used for a Showa retro adult retreat space, drinking party with friends and company banquets.
■ For various banquets such as ≪Welcome and Farewell Party≫ ≪Year-end Party≫ ◎ Our popular private room with horigotatsu (sunken kotatsu table) where you can relax comfortably can accommodate up to 20 people.We offer a course with <all-you-can-drink> where you can enjoy fresh seafood such as oysters, puffer fish, tiger prawns, conger eels, and Hiroshima's specialty ingredients.
●A private tatami room that can accommodate up to 30 people! Let's all have a blast with our banquet course with all-you-can-drink!

ろまんざ

Address
広島県広島市中区立町５－１２ホテル山城屋B１F
Access
Get off at Hiroshima Electric Railway Linechocho Electric stop, 2 minutes on foot.
Phone number
082-241-3788
Business hours
Monday - Saturday, holiday, the day before the holiday: 11: 30 ~ 14: 00 (Cooking LO 13: 30 drink LO 13: 30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 00)
Regular holiday
Day
If Monday is a national holiday, we will be open on Sunday and will be closed on Monday.
Related pages

Cancellation policy
[For course reservations] 60% of the course fee (per person) will be charged from 3:00 pm on the day of arrival.
Please confirm the number of people at least 2 days in advance.In the case of <all-you-can-drink course>, if the number of participants decreases after arriving on the day, 60% of the membership fee will be charged.
Average amount spent
Lunch: 501 - 1000 yen　Dinner: 4001 - 5000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB）
Electronic money
unusable

Initiative for customers
[When entering the store]
Request for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy times
[Direction to table]
Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of orderNo service of platter for shareInstall equipment for ventilation in a private room
[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.Install a partition at a cashier counter
Safety and health management for employees
Wearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service

Smoking/non-smoking
All seats are non-smoking
Please use the smoking space outside the store according to the passive smoking law.
Smoking Room
Free